Please join Michael Daniels of Vintage ‘59 Imports on Tuesday May 11th at 6:30 for an in-person experience of find food & unique wine.

$150 per person excluding tax & gratuity.

Reservation required. Email Julian.Bruell@ZackBruell.com to reserve.

Jacquesson NV Cuvee 742 Champagne

Cream of Red Pepper Soup

Pfister 2018 “Paar” Pinot Blanc

Pasta Puttanesca

Jean-LucMouillard 2018 Cotes de Jura Trousseau

Roasted Beet Salad | Goat Cheese

Joseph Voillot 2018 Pommard 1er Cru Pezerolles

Seared Salmon | Tarragon Sauce

Domaine de Saje 2017 Chateauneuf-du-Pape

Braised Beef | Porte Wine Sauce | Creamy Polenta | Roasted Root Vegetables

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Chocolate Pistachio Tart